Posts Tagged ‘fun good drinks’

Metairie Beer Blog – First Draft, Abita Purple Haze

Sunday, November 14th, 2010

Abita’s Purple Haze is the perfect beer to kick off the beer installments of The Rivershack Tavern’s blog. Why, you ask? Well, say I, because it’s a little funky, a little fresh, smooth and sweet – just like us.  For those of you who haven’t tried it, Purple Haze is Abita’s year round fruit finished ale. After brewing, some of their amber is taken to a secret laboratory where mad scientists cloaked in hazardous material suits whip a secret raspberry puree recipe into the still-frothy mixture. The result is a beer whose bitterness has been vanquished by the forces of deliciousness, reprogrammed to fight in the name of foamy justice on the bar tables of America.

OK, I made some of that up. What’s true is that Abita Purple Haze is insanely delicious. The raspberry is tart enough to disguise the normal beer bitterness and sweet and flavorful enough to surprise you every time you take a sip or swallow. It’s a great Metairie beer because it’s warm and cool, and it goes great with anything. If you think a raspberry beer is too fruity for a man, think again, it’s good and strong and full flavored. If you’ve ever drank sweet tea, you’ve got no excuse not to down a Purple Haze.

Abita’s other flavored beers are Pecan – which is also great, but perhaps a little too smooth for most beer drinkers – and Strawberry Fest, a seasonal strawberry ale that celebrates the strawberry harvest in what I consider the perfect way. By making it alcoholic.

Let’s bring the best live music to Metairie

Sunday, October 24th, 2010

If there’s one thing Metairie is good for it’s food. If there’s two things, it’s a good time with great live music – and there’s one band that hasn’t made it out here yet. Let’s change that.

Now I know that not everyone in Metairie digs on provincial jazz or acoustic foreign folk music but Haramouche is one hell of a trio. Joyous, energetic and friendly they really entertain. Now, Metairie is a blues, country, folk and rock town – is it ready for something new? What do you say, Metairie, can you deal with a little something new? If you are, the only problem is that I’m not sure they exist.

I heard them jamming out in the French Quarter and everyone (of every description, as you only find in the quarter) was enjoying it. Loudly. The problem is they had four CDs, all of them with a different band name. Can anyone here help me track down my new favorite live music performers and bring them to Metairie?

NEW ORLEANS AND METAIRIE HISTORY AND COLD BEER

Friday, July 30th, 2010

New Orleans was founded in 1718 when French explorer Jean-Baptise Bienville claimed it with the intention of building a new colonial city.  Two hundred years later, a guy named Walter. J. Teolet established a bar and grocery store in Harahan on the banks of the Mississippi river.

It’s unlikely that Mr. Teolet knew that his dwelling would some day become the Rivershack Tavern and serve up bodacious beers, burgers and live music for locals and tourists in metro New Orleans, but that’s what happened.

In the years between, the tavern existed in various forms as a bar, inn, private residence and liquor store.  Then, just a few years ago, the asbestos shingles from the Rivershack Tavern were peeled off revealing a slew of cardboard advertisements from the 1940’s.  The already rich history of the tavern became local lore.

History is a confluence of people and places from the past and here at the Rivershack Tavern, we like to reflect on those who have come before us.

What would Mr. Teolet be up to today if he was still around?  Would he be running the pool table at the Rivershack Tavern in between snacking on a delicious platter of buffalo oysters?

How about Mrs. Golda Brooks, who was proprietor of a liquor store at the Rivershack Tavern dwelling between 1954-1957?  Would she stop in to taste one of the many ice cold beers the Shack has on tap.  Would she consider it, like many do, to be the best bar and restaurant outside of the French Quarter to watch sports and listen to live music?

Would she get her groove on to one of the many live blues, rock, jazz and funk bands that tear up the stage at the Shack every week?  Would she stop in on Tuesday and trade a tacky ashtray for a free drink?

We believe that the history of metro New Orleans comes alive at the Rivershack Tavern.  We’ve been around in our current incarnation since 1990, and in that time thousands of locals and tourists have come through our doors.  Many of them prefer the cheap beers and great live music at the Shack over pricey, crowded French Quarter bars. We like to think that our ancestors would do the same.